For some people, some of these famous foods may be familiar, as they’ve been on top of the world for years now and are well loved by millions of people around the globe. But if you haven’t had the chance to taste any of these yet, or if you’re new to the world of cooking, then this list will come as a pleasant surprise – and a delicious one at that! Let’s take a look at what made it to our top 10 world famous food list!
1) Peking Duck
Peking Duck is a dish that originated in Beijing, China. It is a roasted duck marinated in soy sauce, honey and various spices (sugar, five-spice powder, ginger, cinnamon) until tender. In addition to the duck's skin being crispy from the roasting process, the meat itself is moist and tender because of its sweetened coating.
2) Japanese Sushi
Sushi is a Japanese dish consisting of rice, vinegar, and fish. It is often eaten as a full meal or as a type of appetizer with beer. Sushi chefs have mastered the art of making sushi taste fresh and delicious even after sitting out for hours on end waiting to be eaten.
3) Italian Pizza
Pizza is one of the most popular and delicious foods in the world. It has been around for centuries, but there is still a bit of controversy over its origins. One theory says that pizza came from Ancient Rome, where people would bake their bread on stones in the ovens and then they added toppings like cheese, tomatoes, herbs and spices.
4) Indian Curry
Curry is an Indian dish typically made with a mixture of spices, tomatoes, and onions. There are many different curries that are used in cooking such as Madras curry, vindaloo curry, rogan josh and Kashmiri chicken curry. Curry is one of the most popular dishes in Indian cuisine and can be served with rice or bread. Curry is so popular that there are now restaurants serving only curries.
5) Thai Tom Yum Soup
Thai tom yum soup is a traditional Thai dish with many variations. It consists of a clear broth, the main ingredients being lemongrass, kaffir lime leaves, galangal, and chili peppers. Tom yum usually contains shrimp or other seafood (prawns or fish), tomatoes, straw mushrooms and various herbs including cilantro and basil. Coconut milk can also be added to provide extra richness and creaminess as well as adding another dimension of flavour.
6) American Hamburgers
Hamburgers are one of America's most popular foods. Hamburgers are a type of ground meat patty, traditionally made from beef and served with lettuce, tomato, onion, and other toppings on a hamburger bun. They're considered quintessential American cuisine and have spread all over the world. One of the most iconic examples is the Big Mac, which was invented in 1967 by Jim Delligatti at a McDonald's franchise in Pittsburgh.
7) British Fish and Chips
Fish and Chips is a British dish consisting of battered fish (usually cod or haddock) with chips (french fries), which are either cooked in the same oil as the fish, or fried separately in lard. The combination is popular across the world, especially with fast food restaurants.
The origins of Fish and Chips can be found in Britain, where it was first sold by street vendors called chippies from large metal trays.
8) French Croissants
Croissants are a type of French pastry that is a butter-enriched, laminated dough. The dough is layered with butter, rolled into a sheet and folded several times. This creates many layers of dough and fat that produce a flaky texture when cooked. Croissants are usually made from unsalted butter for the best flavor.
9) Spanish Paella
Paella is a dish originating in Valencia, Spain. It's made with rice, tomatoes, onions, garlic, olive oil and saffron. The ingredients are layered on top of one another in an earthenware pot and cooked over a fire or stovetop. Paella can be served alone or with other dishes like chicken or seafood.
The dish may have originated from Valencian pilaf by the Muslims who occupied the region for 500 years before Christian reconquest in 1238.
10) Chinese Dim Sum
Dim sum is a type of Chinese cuisine that is usually served in small portions. It consists of steamed or fried dishes such as dumplings, buns, and rice noodle rolls. The name dim sum means to touch the heart. This is because the food was originally conceived as quick meals for factory workers who had very little time between shifts. Today, it has become a popular dish not only in China but around the world.
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